Living on Guam means we get the opportunity to taste the varieties of locally produced donne’ dinanche, a specialty hot pepper sauce/paste. Farm to Table Guam brought three producers together to show the community what their sauce is all about, cooking different dishes that highlights their value-added product. Thank you to Still Smokin’, DFRNT, and...

Farm to Table Guam released a public service announcement, showcasing a few community members that have been assisted by our programs. Thank you to Jenei Aguon of Still Smokin’, Chris Leon Guerrero (farmer), and Kinney Blas of Chesa.

In honor of #GivingTuesday, we donated papaya to Kusinan Kamalen Karidat, a non-profit that feeds the homeless, seedlings to UOG’s Children’s Healthy Living Program, and seeds and trays to Breaking the Cycle, a group promoting and launching school gardens.

The Neighborhood Farmer’s Market model is a designated space adjacent to a regularly operating village night market sponsored by the village’s mayor. The Mangilao Mayor’s Office is one participating center. The soft opening of the Farm to Table Market was held at the 2014 Donne Festival where a total of eight vendors participated, including Coco’s Oil, One...