Calendar

September Community Events: 2015

September 1, 2015 Agat Night Market 4:00 p.m. – 8:00 p.m. Next to Mayor’s Office September 2, 2015 Chamorro Village Wednesday Night Market 6:00 p.m. – 9:00 p.m. Local produce, island cuisine, arts and crafts, and souvenirs. September 3, 2015 Farm to Table Market Mangilao Night Market 5:00 p.m. to 8:30 p.m./9:00 p.m. Located between...
Calendar

August Community Events: 2015

August 1, 2015 Chamorro Village Tailgate Farmers Market   Dededo Flea Market 5:00 a.m. to about 10:00 a.m. (although some vendors stay until the afternoon) Across from GTA August 2, 2015 Dededo Flea Market 5:00 a.m. to about 10:00 a.m. (although some vendors stay until the afternoon) Across from GTA Asan Flea Market 5:00 a.m....

Attend our July Community Awareness Meeting

How can Farm to Table Guam help you? Need assistance with the following? Writing a business plan Budgeting Record keeping Selling your produce Marketing Farming tips Becoming CORE certified (EPA requirement for properly handling pesticides) Becoming registered with the Department of Agriculture Attend our FREE community awareness meetings on Monday, July 20, 2015. 1:00 p.m. – 2:00...

Island Food Products

Product: manha titiyas, apigigi, other Chamorro goodies Island Food Products is run by Bob and Trish Camacho, with the help of their family of 12+.  They are second generation producers.  Their specialty is manha titiyas (young coconut tortillas) and you can usually find them at Pay-Less Supermarkets and different Mom and Pop Shops.  All coconuts...
Peppers

Still Smokin’

          Kevin “Pitbull” and Jenei Aguon Mangilao, Guam Products: Dinanche  Local Produce in Product: Hot Pepper, Eggplant Still Smokin’ was founded in 2011 by Kevin Pitbull Aguon. Since then, Still Smokin’ won “Best Dinanche” at the Donne Festival in 2011 and 2013 and are continuously nominated in “Pika’s Best”.  Kevin and...
Le Tasi Bakery Owners

Chamorro Gourmet by Le Tasi Bakery

Chef Bertrand Haurillon and Carmen Aguilar Yigo, Guam Products: Pika Jellies, Donne Denanche  Chef Bertrand Haurillon was born in France and began working in the food industry during his early twenties. He worked at many diverse regional restaurants in the South of France and since then, has worked in Wales, Hong Kong, and now Guam...
Produce

The Shopper’s Guide to Pesticides in Produce

Every year, the Environmental Working Group (EWG) creates a report called The Shopper’s Guide to Pesticides in Produce. After calculating data from the USDA, EWG recommends which produce you should buy organic, and those you don’t necessarily need to buy organic if you’re trying to save money. These lists are called the Clean 15 and the...
fallen tree

Need Crop Insurance?

By Rita Salisbury In the aftermath of Typhoon Dolphin, several of Guam’s farmers have reported losses to their crops. Those in the northern region of Guam were especially hit hard by strong winds and heavy rain fall. Fortunately, the USDA Farm Services Agency has published a release (0144.15) to remind farmers about maintaining, or applying...
Typhoon Dolphin

Crop Talk: Before and After a Storm

By Gadi Dreyfuss Pre-Storm Once you hear of a storm headed towards the island, no matter the size, you should take all precautionary measures to prepare your farm or field as much as you can. Storms often come with strong winds, so firstly, it is important to gather all of the loose items around your...
CSA Produce

CSA Subscriptions are Sold Out

We apologize for the inconvenience, but CSA subscriptions have sold out for this subscription period. Please email info@farmtotableguam.org to find out when the next subscription period begins.