Farm to Table Guam Featured on Damian Daily
Lisa Damian, web-blogger, writer, and book reviewer of Damian Daily has published an article about our new CSA Subscription Service Pilot Program. Farm to Table Guam is starting up a six-week pilot Community Supported Agriculture program which includes a variety of local farmers in addition to the traditional Farm to Table Guam program. The cost...
Let’s Aim for Independent Subsistence
Check out this article published by the Pacific Daily News on Saturday, March 7th, 2015. Author Helen Middlebrooke mentions Farm to Table Guam when reporting the recent shortage of produce on Guam. One ship. All it took was one. One Matson ship was damaged in a storm, and within a week, the produce and dairy shelves around...
What is Organic Anyways?
By Thalia Gange, Farm to Table Guam Business Manager Farm to Table Guam often gets inquiries from our readers about what the word ‘organic’ means, both from a legal standpoint and from the point of view of consumers who just want to know what they are eating. USDA Organic Certified defines organic as “a production system that is...
